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Tuesday, June 5, 2018

8 Restaurant Kitchen Cleaning Tips To Help Prevent Cross-Contamination

Author: Dempsey
When a customer walks through the doors of your restaurant, there is a set of expectations they are already coming in with. And these expectations exist for good reason - they expect the food you serve at your restaurant to be clean and safe to eat. If it's not, they can get extremely ill and even in certain circumstances, die.

This is because the kitchen can harbor dangerous bacteria such as E. coli and salmonella. These can lead to great discomfort if an individual ingests the bacteria, and if the individual is a young child or an elderly adult, these strains of bacteria could potentially be fatal.

Therefore, maintaining a clean kitchen and preventing instances where these bacteria can contaminate your food is absolutely essential.
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Monday, April 2, 2018

Ways Our Commercial Laundry Helps Your Company Go Green

Author: Dempsey
When you think about a green business, a commercial laundry might not exactly come to mind. Commercial laundries use massive quantities of water and energy, and contaminate the air by driving vehicles to pick up and drop off supplies.

But not this commercial laundry. Sure, at Dempsey, we use water and energy to get the job done. But our processes are much more eco-friendly than you might think. And the products you get from working with Dempsey reduce the extensive contribution to landfills your business may be participating in. You're dealing with an award-winning go green commercial laundry.

When you work with Dempsey you get...
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Tuesday, March 20, 2018

What is Microfiber?

Author: Dempsey
Microfiber is no new invention - you've probably heard already about the wide variety of products offered in microfiber materials like microfiber towels, mops, and even bed sheets. But with the vast array of products available in a mass of materials, are you left questioning what the difference is between microfiber cloth and its cotton counterparts? Which material is better?...
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Monday, February 5, 2018

How Often Should Public Restooms Be Cleaned?

Author: Dempsey
As a manager of our restaurant, hotel or other establishment, you probably are already well aware of the importance of maintaining a clean business space, and even more particularly, a clean restroom. Cleanliness impacts customer retention, employee happiness and public health.

The Occupational Safety and Health Administration (OSHA) has requirements in place regarding restroom availability and cleanliness for your employees. While these requirements make providing sanitary restrooms to your employees essential, consider the cleanliness of your public restrooms as well...
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Monday, June 5, 2017

Seven Tips On How to Keep Your Employees Cool During The Hot Summer Months

Author: Dempsey

We all know norther summers can be brutal. Some employees may find it hard to stay cool. Cater to your employees' needs by taking extra steps to provide them with a cool and comfortable work environment.

Here are seven tips for keeping your employees from burning up...

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